Mix all ingredients together in a bowl until a smooth batter is formed.
Heat a little butter in a frying pan (medium heat) and drop tiny spoonfuls of the batter into the pan.
Cook until the top is starting to set and the bottom has turned a nice golden brown.
Flip them over and cook the other side until golden.
Remove from pan and let cool for a few minutes before serving to your toddler.
Create an account on our website to save recipes for later. 
Dairy free
Follow us on Facebook