Mix all the ingredients together, leaving out some of the fruit to put on top.
DID YOU KNOW...
Bananas are a fantastic ingredient in toddler cooking, as they are a healthy way of sweetening any recipe without adding refined sugar. Mashed banana can also be used in place of butter or oil to keep cakes and muffins moist.
You will often see yoghurts advertised as being "probiotic" which means they contain live bacterial organisms which have a beneficial effect on the balance of good bacteria in our digestive systems. Not all yoghurts are probiotic, check the label before buying to ensure that it contains live and active cultures.
Oats are lower in carbohydrates and higher in protein and healthy fats than most other whole grains.
If your toddler is at the stage where they want to help with everything, have them help out with safe parts of cooking such as rinsing vegetables or mixing ingredients. This encourages a good relationship with food and home cooking.