Peel banana and use a knife to coat with peanut butter.
Roll in coconut until completely coated.
Cut into slices about 1cm thick.
DID YOU KNOW...
Bananas are a fantastic ingredient in toddler cooking, as they are a healthy way of sweetening any recipe without adding refined sugar. Mashed banana can also be used in place of butter or oil to keep cakes and muffins moist.
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Try to make the time to sit at the table and eat with your toddler throughout the day, not just at dinner time. Talk with them about things they like while you eat. This turns meal time into a positive experience for them, and demonstrates the social side of dining.
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