Peel banana and use a knife to coat with peanut butter.
Roll in coconut until completely coated.
Cut into slices about 1cm thick.
DID YOU KNOW...
Bananas are a fantastic ingredient in toddler cooking, as they are a healthy way of sweetening any recipe without adding refined sugar. Mashed banana can also be used in place of butter or oil to keep cakes and muffins moist.
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Get your toddler excited about what's on their plate by making it visually appealing to them. Arrange fruit pieces to look like smiley faces, bake healthy biscuits using cookie cutters in the shapes of things they like, etc.