Add all ingredients except gelatin into a blender and blend until smooth.
Use a sieve to strain 1/2 cup of liquid into a pot.
Serve the rest to your toddler as a delicious milkshake!
Add gelatin to pot and stir to combine.
Heat on low heat until liquid is warm and gelatin is dissolved and smooth. Do not boil.
Place silicone candy/chocolate mould onto a plate and fill cavities with the mixture.
Place in fridge and leave for about an hour, or until firm.